Posted By gregj on 12/03/2009 5:51 PM
Posted By davidqxo on 11/30/2009 5:29 PM
You might consider a hybrid electric heat pump water heater. Rheem and GE each have a model. AirGenerate has an add-on for an existing heater.
It has an efficiency factor of 2+.
We plan to locate ours in the pantry (large, and open to the kitchen, dining room, living room space) where it can draw on waste heat from freezer and refrigerator in a symbiotic relationship. The cool dry air it puts off will be perfect for the pantry.
That's an interesting idea. Makes sense to try to use the heat generated by the fridge and freezer as well as heat generated in cooking.
I've worried about those things cooling off a room too much. Be sure to let us know how that works out.
The math on the back of a napkin:
Heat pump water heater:1lb of 50F incoming water raised to 120F takes 70btus out of the room.
But with a COP of 2.0 the compressor's power use is putting half that back, for a net draw of 35BTUs/lb from the room.
Running cold water:
1lb of 50F water drawn and allowed to stagnate to a 70F room temp takes 20BTUs out of the room.
Toilet flushing (cold water stagnation to room temp):A low-volume toilet uses 1.6gallons, which is 13.34lbs. A 20 degree stagnation rise to room temperature over then next hour or so takes ~265BTUs out of the room. An old skool 5 gallon flusher takes ~835BTUs out of the room. (A measurable heat load in a small bathroom.)
It's all a matter of
rate of hot water use. If you use 60 galllons of water/day, with a heat pump hot water heater it draws 14595 BTUs from the room in 24 hours, an average of only 584 BTUs/hr, which isn't a heavy heat load. But hot water use isn't evenly distributed it time, with huge peak loads when recovering from bathing (~40% of typical hot water use.)
With a 10 minute shower (2gpm of 120F hot water, 0.5gpm of 50F cold for a 106F shower) you'll be using 20 gallons of hot water in a short time. For that tank recovery you net (20 gallons x 8.34lbs/gal x 35BTUs/lb=) 4865 BTUs drawn from the room- about the same as running a very small window air conditioner for an hour(!). This is a very significant heating load for a small room like a 100 square foot galley kitchen or pantry (HUGE for a 30 square foot utility closet), but for an open 800-1200 square foot basement, not so much.
Let's say it's located in an area open to the kitchen with very free air exchange: If you're running 2 burners at 1/4 fire on a gas range in the same room for 10 minutes cooking breakfast, you're putting ~850 BTUs back. Run the toaster for a minute or two, that's another 50-100BTUs. It adds up when you're cooking, but it takes a lot of cooking to take the chill off. If you're adding more than 1000BTUs to the room from cooking breakfast, you're probably eating too much. :-) If there's good correlation between cooking hours and tank-recovery periods the chill won't be as big though.
The peak abatement you get out of waste heat from a refrigerator & freezer aren't all that much during the tank recovery period, since it's mostly continuous & background. An Energy Star version of either only uses ~500kwh/year per- call it 1000kwh/year for thepair. Dividing that by the 8760hours in a year, your average heat from the freezer & reefer is ~114watts, or ~390BTUs/hr- it won't make up for the chill following a shower. While multiplying that by 24hrs it's ~9360BTUs/day it's about 2/3 of the daily uptake by the hot water heater (assuming 60gallons/day use), but it's distributed fairly evenly over time, whereas the hot water tank draw is very spiky, with huge peaks during/after bathing.
Bottom line: It's better if placed in a large open area with free air exchange to minimize spot cooling during recovery, and it's a net win during the cooling season. If you lock it up in a tight closet with the refrigerator & freezer to isolate the chill from the rest of the house it'll be very noticeable whenever there's a large draw on the hot water, and it'll be FREEZING in there during the heating season unless the room is actively heated. If your hot water use is well below the average US household it could strike a decent daily balance with the refrigerator & freezer though.